galumay
learner
- Joined
- 17 September 2011
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Additionally, the value of the capital loss for tax purposes is not to be overlooked.
Well it is not so much a justification, in my mind it is more around making a decision to optimise your situation from a financial perspective.I have never really understood that justification for losing capital! (plus I have enough of a capital loss with SGH thanks very much!)
Well it is not so much a justification, in my mind it is more around making a decision to optimise your situation from a financial perspective.
The problem still remains that there is no conceivable pathway to a turnaround on the horizon. ...
Most of the brands are old tired concepts and aren't in on the right food trends such as cheap e.g. Dominos, or healthy e.g. SumoSalad and T2, or premium fast food e.g. Grill'd and Nandos, etc.
Better to sell at $1.00 then wait until it goes to zero.
terrible situation for you galumay
If I could correct /edit my this posting, then I would say who are the unfortunate holders of RFG who still holding RFG on the next business day when market returns.who were the smart traders who bought at $1.1 at least and bailed out. Needed lots of gutts however.
Lucky to sell at average $2 between 22 to 26 February.
Retail Food Group to open 40 new Gloria Jeans Coffee franchises in Germany?
http://crweworld.com/article/news-p...a-jeans-coffee-outlets-set-to-open-in-germany
This hasn't been announced by RFG yet but it seems like a strange development. Is sentiment surrounding the company so bad now in Australia that they have to go overseas to open new franchises?
Will this kind of business model work in Europe, especially for something like coffee? There are already 161 Starbucks outlets in Germany so there is already plenty of competition. Seems like a desperate move to me.
Will this get cheap enough to tempt anyone or is there just too much risk involved given all that has happened in the last six months?
I actually feel sorry for the employees when I walk past a "Michelles Patisserie" or "Donut King".A bunch of busted brands inside a busted franchise model inside a company with high debt. Who wants that at any price?
I actually feel sorry for the employees when I walk past a "Michelles Patisserie" or "Donut King".
It just feels like they are stuck in 1999
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